Skeleton bark

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Candy corn

Candy eyes. (Available at your local hobby lobby or Joann's)

Candy bones (amazon or sometimes the quarter candy machines carry these)

Pretzel sticks

Milk chocolate


1. Line a flat baking pan/dish with parchment paper

2. Crumble pretzel sticks on top of the parchment paper

3. Melt a bag of milk chocolate chips in the microwave in 15 second intervals, mixing In between, until melted

4. Pour your chocolate over the pretzels, smooth out with a spatula


5. Add your candy corn , candy eyes, and candy bones


6. Put in the fridge for 30 minutes or until hard

7. Break apart, and serve